© 2016 Papa D's BBQ

Papa D's BBQ

Chaska, MN 55318

PAPA D'S BBQ CHILI 

1 tablespoon Butter
1 cup Onion, chopped
1 lb Ground Beef
1 can (16 oz) Chili Beans, undrained
1 can (15 oz) Pinto/Kidney Beans, undrained

1 can (14.5 oz) Diced Tomatoes, undrained
1 cup Frozen Corn
1⁄2 cup Papa D’s MEDIUM BBQ Sauce
1⁄4 tablespoon Chili Powder

In heavy 3-quart saucepan, sauté onions in
Butter. Add beef cooking over medium-high heat until beef is thoroughly cooked; drain. Stir in remaining ingredients. Heat to boiling; reduce heat. Simmer uncovered 20 minutes, stirring occasionally.Top with your favorite chili fixin’s such as cheese, sour cream, cornbread or corn

chips. *For a sweeter chili, try Papa D’s ORIGINAL BBQ Sauce